A Cortado from Hillside Farmacy in Austin, Texas |
I like all different styles of coffee... it really just depends on the day (and time). But, with all of the choices, how does a sleep-deprived momma know what to get? I'll be honest, it has taken me years to really get a good handle on the ins and outs of coffee. You don't need to go through all that! So, in honor of today's gloriously caffeinated holiday, here is a quick guide to ordering a beverage that is just right for you.
Quick Guide to Ordering Coffee Beverages:
Espresso vs. Coffee: What's the difference?Essentially, espresso is a type of coffee that has a dramatically different brewing process than your typical American drip coffee. According to everyone's favorite behemoth coffee chain, Starbucks, "espresso is brewed by forcing hot water through finely ground coffee
under extremely high pressure. This results in a highly concentrated
shot of coffee with a caramelly sweetness and a distinctive crema (layer
of foam) on top. While it looks simple,
pulling a quality shot
requires considerable skill and practice."
A Guide to Common Espresso-Based Beverages
In order from most milk to least milk:
Latte - 5:1 ratio milk to espresso
Cafe au Lait - warm, steamed milk with coffee instead of espresso
Cafe Noisette - 2:1 espresso and steamed milk
Cappuccino - 1:1:1 espresso, steamed milk and foam
Cafe Mocha - traditionally 2:2:1 espresso, chocolate and steamed milk
Cortado - an espresso cut with a small amount of warm milk.
Macchiato* - espresso with a dot of foam
Americano - 1:2 espresso and water (no milk)
*If your favorite coffee shop is Starbucks, and you want to order a true Macchiato, order an "Espresso Macchiato." The "Caramel Macchiatos" on their menu involves lots of milk and sugar and are probably incredibly delicious, but don't really resemble a traditional Macchiato.
In order from most milk to least milk:
Latte - 5:1 ratio milk to espresso
Cafe au Lait - warm, steamed milk with coffee instead of espresso
Cafe Noisette - 2:1 espresso and steamed milk
Cappuccino - 1:1:1 espresso, steamed milk and foam
Cafe Mocha - traditionally 2:2:1 espresso, chocolate and steamed milk
Cortado - an espresso cut with a small amount of warm milk.
Macchiato* - espresso with a dot of foam
Americano - 1:2 espresso and water (no milk)
*If your favorite coffee shop is Starbucks, and you want to order a true Macchiato, order an "Espresso Macchiato." The "Caramel Macchiatos" on their menu involves lots of milk and sugar and are probably incredibly delicious, but don't really resemble a traditional Macchiato.
Want to Know More About Styles of Brewing Your Perfect Cup?
Here's a handy guide from Creature Coffee, a local favorite from Austin, Texas, on the different styles of brewing - complete with instructions and tips!